SALADS
EMERALD COAST CITRUS SALAD
Cherry tomatoes, oranges, strawberries, pecans, and feta cheese with an orange thyme vinaigrette
LOW COUNTRY TABLE SALAD
Fresh mixed greens, tomatoes, carrots, red onions, cucumbers, crispy bacon, croutons, cheddar cheese, with a creamy ranch vinaigrette
CLASSIC CAESAR
Fresh romaine, Parmesan cheese, buttered crouton slices with a classic caesar dressing. Also, Ask about our Parmesan crisps.
TOMATO & MOZZARELLA
Local vine ripe tomatoes, fresh mozzarella, basil, with a sun dried vinaigrette
GRILLED SEAFOOD SALAD
Your choice of shrimp, scallops, oysters, mussels, crawfish, or crab, with fresh mixed greens, avocados, cherry tomatoes, dill havarti, with a lemon horseradish vinaigrette
CAROLINA PICNIC SALAD
Tomato wedges, cucumbers, red onions, drenched in a sun dried tomato vinaigrette
THAI MANGO SALAD
Fresh mango, green onions, bean sprouts, shredded Napa cabbage, and a sweet ginger vinaigrette
MARTINI BAR
TRADITIONAL POTATO MARTINI
Green onions, sour cream, bacon bits, and cheddar cheese
top
WILD MUSHROOM AND ORZO MARTINI
Cherry tomatoes, green onions, mozzarella cheese, and your choice of shaved pork loin, roasted leg of lamb, beef tenderloin, or chicken
LOW COUNTRY CREAMY GRITS MARTINI
Your choice of lobster, shrimp, scallops, mussels, or crab
CAROLINA BBQ MARTINI
Your choice of smoked ribs, pulled pork, or beef brisket, served with cole slaw, and baked beans
CHICKEN MARSALA MARTINI
Chicken Marsala served over smashed red potatoes, and green onions
BEEF RAGU MARTINI
Sliced beef tenderloin cooked down with red onions, shallots, garlic, cherry tomatoes, served over au-gratin potatoes with a red wine demi
STRAWBERRY SHORTCAKE MARTINI
Crispy sweet shortcake with a strawberry compte and fresh made whipped cream
top
DIPS
Spinach & Artichoke Dip
Crab Dip
Smoked Tuna Dip
Chilled Shrimp Dip
Olive Tapenade
Tomato Bruschetta
top
HORS D'OUEVRES
Shrimp Springrolls
Pepper wrapped Grouper
Beef Sticks
Crab Cakes
Crawfish Cakes
Mushroom Stackes
Stuffed Mushrooms
Rosemary Shrimp
Shrimp Cocktails
Seared Scallops
Tomato Mozzarella Skewers
Fish Bites
Grilled Vegetables
Mediterranean Shrimp Cocktail
Crab Queso
Seared Rare Tuna on Pineapple Salsa
Spanikopita
Domestic Fruit Display
International Cheese Display
top
SANDWICHES
Crispy Scallop with Sprout & Horseradish Cream
Bacon Angus Beef with Cheddar & Tomato Reduction
Herb Marinated Chicken and Chipotle Cream
Smoked Shredded Barbeque Pork
top
CARVING STATIONS
Pepper & Herb encrusted Beef Tenderloin
Rosemary Roasted Prime Rib
Steamship Round
Caramelized Pork Loin
Grilled Pork Loin
Bone in Rack of Pork
Caviar encrusted Tuna Loin
Phyllo wrapped Salmon
Butter Poached Maine Lobster
Mint Crusted Rack of Lamb
top
CHICKEN, FOWL, & MORE...
ROSEMARY ROASTED CHICKEN BREAST
6oz Airline chicken breast marinated in fresh rosemary
BBQ CHICKEN QUARTERS
Slow hickory smoked chicken quarters
CAROLINA FRIED CHICKEN
Whole chicken sliced into eight pieces, marinated in butter milk, and lightly dredged in a spicy flower
WHOLE ROASTED CHICKEN
Whole chicken marinated in lemon juice and fresh herbs then slow roasted
APRICOT GLAZED QUAIL
Quail stuffed with bing cherries, feta cheese, and cornbread
WHOLE SMOKED PIG
Beautiful traditional whole smoked pig
BBQ GLAZED DUCK
Delicious bbq glazed duck cooked to perfection
SEARED FOIE GRAS
Seared goose liver with blue berry french toast and a red wine demi
FROG LEGS
Crispy fried frog legs with a wild crispy fried frog legs with a wild mushroom and capers butter sauce
VICTORIAN SQUAB
Whole roasted stuffed with celery, onions, mushrooms, and sausage
top
ENTREE CHOICES
Pan Seared Grouper with Lemon Butter
Grilled Swordfish with Shrimp Butter
Seared Red Snapper with Shrimp Butter
Shrimp Scampi
Beef Tenderloin
Prime Ribeye Steak
New York Strip
Grilled Flank Steak
Top Round
World of Pastas
Maine Lobster Tail
Grilled Tuna
Kabobs ( Beef, Chicken, or Vegetable )
top
CANAPES
Pork & Mint Apple Reduction
Shrimp & With Tomato Cucumber Salsa
Beef Tenderloin & Horseradish Crème Fraiche
Tomato Mozzarella & Basil with Balsamic Vinaigrette
Shaved Lamb with Mint Plushe
Seared scallop with a seaweed salad
Curried chicken salad
Sliced Duck with wilted spinach
Seared Rare Tuna on pickled ginger
Blackened Alligator with carrot puree
Crawfish salsa with Parmesan cheese
ALL SERVED ON A CRISPY BUTTERED CRUSTINI
top
DESSERTS
Chocolate Pound Cake
Death by Chocolate Experience
Truffles of all Sorts
Pecan Bites
Cheesecake Brownies
Bread Pudding
Cookies of all Sorts
Strawberry Short Cake
Cheesecake of all Sorts
Key Lime Tarts
Pies of all varieties
top
SPECIALTY BEVERAGES
Watermelon Lemonade
Mint Cucumber
Orange, Lemon, Lime
Strawberry Kiwi
Vanilla Blueberry
Emerald Coast Tropical Wedding Punch
top
